Point of sale systems have revolutionized the restaurant industry, particularly in full-service and fast food restaurants. With touchscreen POS systems or touch screen cash registers, servers can send orders to kitchen display systems immediately, improving throughput and efficiency of orders. Another innovation in restaurant POS systems is the mobile POS. Many full-service and High-volume restaurants use wireless, handheld tablets to take orders at the table. These orders go directly from the tablet to the appropriate prep stations. Plus, checks can easily be split across guests, who can pay, sign, and tip at the table from these devices right at the table.
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